Browse Books: Cooking / Regional & Ethnic / American / Southern States

River Road Recipes II: A Second Helping (Hardcover) By Junior League of Baton Rouge (Compiled by) $19.95 The book is not currently in stock at our stores. Please call us for price and availability. This book cannot be returned.	The Blue Zones Mediterranean Diet Cookbook for Beginners: 200 Easy, Vibrant & Mouthwatering Recipes to Lose Weight Fast and Feel Years Younger (Hardcover) By Lyle Christensen $29.99 Not currently on our shelves, but available to order (usually within a few days) This book cannot be returned.
Air Fryer Toaster Oven Combo Cookbook for Beginners: 1000-Days Crispy and Juicy Affordable Recipes for Stay on a Budget (Paperback) By Lynn Gross $13.99 Not currently on our shelves, but available to order (usually within a few days) This book cannot be returned.	Kentucky Back Road Restaurant Recipes: A Cookbook & Restaurant Guide (Paperback) By Anita Musgrove $18.95 Not currently in stock, but we are happy to backorder and notify you when it arrives.
Gevi Air Fryer Toaster Oven Combo Cookbook for Beginners: 1000-Day Effortless Air Fryer Recipes for Mastering the Gevi Air Fryer Toaster Oven Combo (Paperback) By Oscar Noel $13.99 Not currently on our shelves, but available to order (usually within a few days) This book cannot be returned.	Sweetie Pie's Cookbook: Soulful Southern Recipes, from My Family to Yours (Hardcover) By Robbie Montgomery, Tim Norman $28.99 Email or call for price.
Missouri Back Road Restaurant Recipes (State Back Road Restaurants Cookbook #5) (Paperback) By Anita Musgrove $18.95 Email or call for price.	Fannie Flagg's Original Whistle Stop Cafe Cookbook: Featuring : Fried Green Tomatoes, Southern Barbecue, Banana Split Cake, and Many Other Great Recipes (Paperback) By Fannie Flagg $20.00 The book is not currently in stock at our stores. Please call us for price and availability.
Come On Over!: Southern Delicious for Every Day and Every Occasion (Hardcover) By Elizabeth Heiskell $30.00 Not currently on our shelves, but available to order (usually within a few days)	Eat and Explore Virginia (Eat & Explore State Cookbooks) (Paperback) By Christy Campbell $18.95 Not currently in stock, but we are happy to backorder and notify you when it arrives.
The House on First Street: My New Orleans Story (Paperback) By Julia Reed $16.99 Not currently on our shelves, but available to order (usually within a few days)	The Lost Southern Chefs: A History of Commercial Dining in the Nineteenth-Century South (Paperback) By Robert F. Moss $27.95 Not currently on our shelves, but available to order (usually within a few days)

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