Browse Books: Cooking / Regional & Ethnic / American / New England

Castle Rock Kitchen: Wicked Good Recipes from the World of Stephen King [A Cookbook] (Hardcover) By Theresa Carle-Sanders, Stephen King (Foreword by) $35.00 On Our Shelves in the last 24 hours. Click to see a specific store location's stock.	The Barefoot Contessa Cookbook (Hardcover) By Ina Garten, Martha Stewart (Foreword by) $35.00 On Our Shelves in the last 24 hours. Click to see a specific store location's stock.
Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need (Hardcover) By Christopher Kimball $30.00 Not currently on our shelves, but available to order (usually within a few days)	The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook (Hardcover) By Erin French $35.00 Not currently on our shelves, but available to order (usually within a few days)
My Vermont Table: Recipes for All (Six) Seasons (Hardcover) By Gesine Bullock-Prado $35.00 Not currently on our shelves, but available to order (usually within a few days)	Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast (Hardcover) By Christopher Kimball $38.00 Not currently on our shelves, but available to order (usually within a few days)
The Complete Air Fryer Cookbook for Beginners: 1000 Affordable, Healthy & Easy Recipes to Air Fry, Bake, Grill & Roast Most Delicious Family Meals (Paperback) By Mary Arnold $13.99 Not currently on our shelves, but available to order (usually within a few days)	Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again: A Cookbook (Hardcover) By Ina Garten $35.00 Not currently on our shelves, but available to order (usually within a few days)
Milk Street Instant Pot: Bold, Fast, Fresh -- A Revolution of Flavor in an Instant (Paperback) By Christopher Kimball $19.99 Not currently on our shelves, but available to order (usually within a few days)	The First American Cookbook: A Facsimile of American Cookery, 1796 (Hardcover) By Amelia Simmons $17.95 Not currently on our shelves, but available to order (usually within a few days) This book cannot be returned.
New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup (Hardcover) By Clara Silverstein, Marjorie Druker Email or call for price Out of Print. This book is not available to order. If you would like to double check please give us a call.	Fannie Farmer 1896 Cook Book: The Boston Cooking School (Hardcover) By Fannie Merritt Farmer $12.95 Not currently on our shelves, but available to order (usually within a few days)

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