Skip to main content
Carmichael's Bookstore
Menu
SkyMenu
Home
About Carmichael's
Hours & Locations
Store History
Local Author Consignment
Donation Requests
Working at Carmichael's
Events
Event Calendar
Event Guidelines
Shop Books
Fiction Bestsellers
Non-Fiction Bestsellers
Staff Picks
Autographed Editions
Autographed Editions - Kids
Audiobooks by LibroFM
Shop Gifts
Gift Cards
Carmichael's Swag
Local Focus
T-Shirts
Socks
Games
Mugs
Puzzles
Other Fun Gifts
Community Wish Lists
School or Bulk Orders
My Account
You are here
Home
The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World (MP3 CD)
By
Sandor Ellix Katz
,
Sean Crisden
(Read by)
$55.99
The book is not currently in stock at our stores. Please call us for price and availability.
Product Details
ISBN:
9798200067374
Publisher:
Tantor Audio
Publication Date:
April 29th, 2013
Language:
English
Categories
Methods - Canning & Preserving
Reference
Fossils
Related Editions (all)
Kobo eBook (May 14th, 2012): $39.95
Kobo eBook (October 21st, 2015): $9.99
Hardcover (May 14th, 2012): $39.95
Compact Disc (April 29th, 2013): $24.49
Find a Book!
Search
Advanced Search
Shopping cart
There are no products in your shopping cart.
Items in the cart
0
Items
Total:
$0.00