DIY Canning: Over 100 Small-Batch Recipes for All Seasons (Paperback)

DIY Canning: Over 100 Small-Batch Recipes for All Seasons By Rockridge Press Cover Image
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Step-by-Step Canning Recipes for Bold, Fresh Flavors All Year Long

Preserve nature's bounty and enjoy seasonal ingredients throughout the year with over one hundred water-bath and pressure canning recipes. Offering a mix of classic, creative, and modern flavor profiles, DIY Canning makes it easy for novice and experienced canners alike to share in this time-honored cooking tradition.

Learn water-bath and pressure canning techniques easily and safely with detailed, step-by-step practice recipes.

  • Avoid repeating mistakes and modify recipes to make them your own with troubleshooting tips and evaluation worksheets.
  • Go healthy with low-sugar or low-sodium versions of canning favorites like Applesauce, Peaches in Light Syrup, and Classic Tomato Sauce.
  • Look for recipes labeled "Seasonal" to capture the flavors of fleeting ingredients like rosehips and elderberries.

About the Author

ROCKRIDGE PRESS creates content that inspires, engages, and educates. Our mission is to understand what customers need and to provide well-researched and empathetic solutions. We strive to improve our customers' lives by publishing books that make a difference.

Product Details
ISBN: 9781623154394
ISBN-10: 1623154391
Publisher: Rockridge Press
Publication Date: April 1st, 2015
Pages: 260
Language: English