This charmingly illustrated seasonal treasury of nature-based crafts, baking recipes, and gardening projects for the fall celebrates the homesteading lifestyle with self-sufficient and eco-friendly fun.
Locally printed on 100% recycled paper, Little Homesteader: A Fall Treasury of Recipes, Crafts and Wisdom offers:
- Easy yet delicious autumn recipes and treats that introduce young readers to local and seasonal eating. From pumpkin muffins to homemade apple chips, the easy-to-make recipes will inspire kids to get into the kitchen.
- Suggestions for using up unloved parts of produce, such as ways to make use of apple cores and peel, demonstrate a naturally zero-waste way of living.
- Accessible and fun crafts, such as making a gratitude tree and a woven basket, have instructions broken down into clear steps illustrated in AnneliesDraws’ cute and wholesome style.
- The seasonal gardening and growing projects, such as planting herbs, can be done in a big back yard or on a windowsill, making this eco-friendly activity book a fun resource, whether readers are based in towns or the country.
Woven alongside the cooking, crafting, and planting projects are little snippets of seasonal information and self-sufficient wisdom from homesteading teacher Angela Fanning of Axe and Root Homestead, with a focus on enjoying and celebrating the best of what the fall season has to offer.
Find even more nature-centered seasonal fun in: Little Homesteader: A Winter Treasury of Recipes, Crafts, and Wisdom.
Ivy Kids brings you beautiful, sustainably printed books to rewild your child, nurture creativity, and foster a deep connection with the living world. Winner of the Sustainability Award at the Independent Publishers Awards 2022, Ivy Kids books are planet-friendly, printed on 100% post-consumer recycled paper, locally to where they will be sold.
About the Author
AnneliesDraws is an artist based in the Netherlands. She charms her 280,000 followers on Instagram with heartwarming and inspirational messages illustrated with her adorable drawings.
Angela Ferraro-Fanning is a self-taught first-generation farmer who built Axe & Root Homestead, a six-acre farm in central New Jersey. Originally a graphic and website designer by trade, she owned and operated her own design firm for over a decade. After the birth of her first child, she realized she wanted to be outdoors, aligning her life with the seasons and with nature. She now grows and preserves her own homegrown produce for her young family and runs a farm bustling with Clydesdales, geese and ducks for eggs, an apiary with ten beehives, sheep, and a small orchard. She shares this love for eco-conscious, self-sufficient living with others through social media as @axeandroothomestead, her books and online homesteading classes, public speaking, and regular contributions to publications such as Countryside Magazine, Backyard Beekeeping, and Backyard Poultry Magazines.